Hen Fricasse Recipe with Creamy White Sauce

Hen fricasse is an easy dish that pleases essentially the most diversified palates. It's a nice choice to make use of cooked hen breast and fluctuate your day-to-day preparations.

This recipe for hen hashbrowns with creamy white sauce is bound to be a success in your house. It's wonderful for entertaining associates or household as a result of, along with being very tasty, it additionally yields rather a lot. Observe the steps step-by-step and discover ways to make this scrumptious hen fricasse with corn sauce very simply right here at TudoReceitas.

Components for making Hen Fricasse with Creamy White Sauce:

1 hen breast

1 can of drained corn

1½ tablespoons of butter

1½ tablespoons of wheat flour

½ liter of milk

1 pinch of nutmeg

1 pinch of salt

1 pinch of black pepper

1 handful of grated parmesan or mozzarella

How you can make Hen Fricasse with Creamy White Sauce:

Prepare dinner a hen breast, shred and blend with corn. Reserve.

Take a look at our recommendations on the way to make a tasty shredded cooked hen.

Tip: If you need you can too use shredded hen leftovers on this recipe.

Then begin making ready the white sauce: soften the butter over low warmth, add the flour and stir for two minutes or till golden.

Take away the pan from the warmth, combine it with a fouet time and again whereas including the milk little by little.

Tip: Milk needs to be at room temperature or heat.

Return pan to medium warmth and proceed stirring till boiling. Decrease the warmth, add the nutmeg, salt and pepper and cook dinner for about 10 minutes or till it thickens a bit of. Reserve.

In a baking dish, place the hen, cowl with the white sauce and sprinkle the grated cheese. Bake in a preheated oven at 200 levels for 15 to 20 minutes or till golden. Serve subsequent. You may be interested to read about the liver and eggs blogpost/ chestnut cookies recipe/ strawberry cheesecake slice recipe/ golden honey recipe/ Moroccan lentil salad recipe.